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KMID : 1025520050470010099
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Journal of Animal Science and Technology
2005 Volume.47 No. 1 p.99 ~ p.106
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Effects of Addition of Citron Peel Powder on the Proximate Composition, Minerals, Vitamin A, C content and Fatty Acid Composition of Emulsion-type Sausage
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Lee Jae-Ryong
Jung Jae-Doo
Ha Young-Joo
Lee Jin-Woo
Lee Jeong-Il
Lee Jung-Dong
Park Gu-Boo
Kwack Suk-Chun
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Abstract
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KEYWORD
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Citron peel powder, Minerals content, Vitamin A and C, Emulsion-type sausage
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FullTexts / Linksout information
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Listed journal information
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